Break out the bibs and heavy duty Wet-Naps - it's chow time. Please join us for our annual New Years Day potluck extravaganza. As usual, the pork will be buried and slow cooked throughout the entire morning. Just bring your own side dish, and the eatins' free! Festivities start when Greasewood opens at 11:00am and goes all day. The meal is usually served around the middle of the afternoon, or when it's done (depending on the amount of pork being cooked). There will be music, dancing, and whole 'lotta eatin' going on.
*Editor's Note: No pigs were harmed in the creation of this message but they will be eaten on New Years Day.
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